Definición:
Control de una enfermedad (transmitida por el agua), parásito o infección mediante el control del portador.
Fuente:
Food and Agriculture Organization of the United Nations, AQUASTAT Web Site
FAO/IPTRID/ICID/ODA, 2000, Irrigation Guidelines, Land and Water Digital Media Series 12, & FAO, 2000, Handbook on Pressurized Irrigation Techniques
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Términos Relacionados:
En Glosario de Riego: control, contaminación