Definition:
Apport d’eau supplémentaire destiné à stabiliser ou augmenter les rendements dans les situations permettant normalement de faire pousser une culture grâce aux précipitations directes, les quantités d’eau supplémentaires ne suffisant pas par elles-mêmes à la production d’une culture. L’idée est ici de compenser les déficits de précipitations durant les phases critiques de croissance des cultures afin d’accroître les rendements.
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Food and Agriculture Organization of the United Nations, AQUASTAT Web Site