Nov 302012
 

Definition:

Pratique agricole qui consiste à cultiver une même culture sur l’ensemble de l’exploitation ou sur une superficie donnée.

Source:

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Food and Agriculture Organization of the United Nations, AQUASTAT Web Site

FAO. 2008. Water and the rural poor: interventions for improving livelihoods in sub-Saharan Africa. Edited by: Jean-Marc Faurès and Guido Santini. FAO, Rome.

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